
If
divestiture were an Olympic sport, you'd have to rank the team from
Royal Ahold NV as a top contender for a medal. For one thing, the
Netherlands-based international grocery giant recently completed a
global marathon of a selloff that finished four months ahead of
schedule and raised €3.1 billion ($3.8 billion), significantly more
than the €2.5 billion that the company had pledged in November 2003 --
despite the program being born of dire necessity, as often is the case
with such efforts. And there's also the way the team's leaders sum up
the experience, reminiscent of the understated assessments winning
athletes often favor. "The last few years especially were intense but
fun," says Maarten Schoonus, Ahold's vice president of mergers and
acquisitions.
The intense part, at least, is easy to envision. In February 2003,
Ahold was ready to implode, and many people were calling it "Europe's
Enron." The company's aggressive expansion under CEO Cees van der
Hoeven -- who acquired some 50 companies worldwide over the previous
decade -- had slowed and then ended in scandal, with Ahold admitting it
overstated earnings by more than $1 billion, mainly at its U.S.
Foodservice unit. Van der Hoeven and CFO Michiel Meurs resigned. They
left behind a sprawling collection of companies in 28 countries, with
few central controls and a debt burden of €12.3 billion. For 2002,
Ahold posted a €1.2 billion loss on €63 billion in sales.
The survival of the company -- more than a century old, its
ubiquitous Albert Heijn stores a fact of daily life in the Netherlands
-- was at stake. The board brought in a new management team: In
September 2003, Anders Moberg became CEO, which he had been at Swedish
furniture retailer Ikea; Hannu Ryöppönen, former finance director of
London-based private equity firm Industri Kapital Group and a former
Ikea executive, was named CFO; and Dutch M&A lawyer Peter Wakkie
was installed in the new post of chief corporate governance counsel.
Moberg's "Road to Recovery" plan, unveiled that fall, laid out changes
in organization and governance aimed at turning a loose federation of
businesses into a single company with a focus on generating value. And
a major feature was a pledge to divest all businesses incapable of
meeting certain profitability and return criteria and becoming No. 1 or
2 in their respective markets within three to five years.
Van der Hoeven had initiated some divestitures at the end of his
tenure, but now the program was truly urgent. Over the next two years,
Schoonus and the other members of the team went on to sell 23 companies
in Europe, Latin America, Asia and the U.S., experiencing almost an
entire career's worth of complexities. There were sales to strategic
buyers (in Thailand, Malaysia and Peru, among other places) and to
financial buyers (especially in the U.S. and Spain). Most of the
divestments were handled via auctions, a few of which involved a
process known as vendor due diligence. There was a snag with Argentine
antitrust authorities, which still awaits resolution. The impact on
employees and the role of labor unions had to be recognized in every
deal. Along with whole businesses, there were stakes in joint ventures
and blocks of stores (such as 13 hypermarkets in Poland) to be shed.
For Schoonus, a 41-year-old Dutchman who joined Ahold as an
associate controller in 1991, all this wasn't just a matter of undoing
somebody else's handiwork. Since becoming M&A chief in 2001 (after
holding various operational positions in subsidiaries such as Dutch
wine and spirit retailer Gall & Gall), he had helped acquire some
of the same properties that went on the block. At times, he
acknowledges, the process could be "emotionally difficult." But he knew
very well that Ahold had no choice. "We needed cash," he says.
Schoonus and his four-person team in the Netherlands were in charge
of all divestments outside the U.S., reporting directly to CFO
Ryöppönen, from whom Schoonus says he learned a lot about dealing with
financial buyers. They also got support from governance chief Wakkie.
On the U.S. deals, Brian Hotarek, former CFO of Ahold's U.S.
operations, led the charge (see box, page 17), keeping Schoonus
informed of progress.
|
A global un-shopping spree ... |
| On
the eve of its earnings restatement in February 2003, Ahold shares
closed at €9.71; within days they fell to €2.80. The company was
operating in 28 countries and had €12.3 billion in debt (under Dutch
accounting rules). Restated 2002 results showed a loss of €1.2 billion
on €63 billion in sales. |
Royal Ahold 2002 |
|
|
| In
November 2003 a new CEO, Anders Moberg, laid out a "road to recovery"
program, with divestitures a key element. Here's an overview of the
three-year sell-off campaign, which has generated gross proceeds of
€3.1 billion. |
| Region |
2003 |
2004 |
2005 |
| U.S. |
Golden Gallon, Southeastern convenience store chain, sold to The Pantry Inc. for $187 million. |
BI-LO and Bruno's, southeastern grocery stores, sold to Lone Star funds for up to $660 million. |
In upstate New York, Tops Markets subsidiary sells 198 Wilson Farms and Sugar Creek convenience stores to WFI Acquisition Inc. |
| Europe |
Various properties are sold, including a restaurant and a chain of natural products stores in the Netherlands. |
Spanish
retail operations sold to Permira Funds for €685 million; 13 Polish
Hypermarkets sold to Carrefour; Dutch foodservice wholesaler Deli XL
sold to Bidvest Group for €140 million. |
Stake in Spanish winery Luis Paez is sold. |
| Latin America |
Supermarket operations in Chile, Paraguay and Peru are sold. |
Brazilian
retail grocery chain Bompreco is sold to Wal-Mart and credit card
operation Hipercard to Unibanco, for a total of $500 million. Brazilian
retail chain is sold to G. Barbosa to Acon Investments; 85% of
Argentina's Disco chain sold to to Chile's Cencosud. |
Stake
in Central American joint venture Carhco sold to Wal-Mart; sale of
remaining 15% of Disco to Cencosud, delayed by antitrust authorities;
when complete, total transaction value expected to be $315 million. |
| Asia |
Indonesian operation sold to PT Hero Supermarket for €12 million. Malaysian operations sold to Dairy Farm International. |
Stake in Thailand's CRC Ahold (retail operations plus a wholesale business) is sold to partner Central Group. |
|
|
|
|
... helps produce a better-focused company |
| Retail
operations, now concentrated in Europe and the eastern U.S., have been
grouped into "arenas" for greater efficiency. U.S. Foodservice, the big
national wholesaler, is being reorganized into two operating companies.
|
Royal Ahold 2005 |
|
|
| Ahold's
preliminary 2005 sales were €54 billion; estimated earnings were €178
million and debt was down to €6.1 billion (under international
accoutning rules). In late January the company's shares were trading
around €6.39. |
| FY 2005 preliminary revenue (in €billion) |
 |
The team had to do its work against a backdrop of negative
developments stemming from the scandal, including a securities class
action in the U.S. In January, Ahold announced it had received
preliminary approval of a $1.1 billion settlement of that suit. With
all the potential for distraction, says Schoonus, the long hours and
frequent traveling to faraway lands -- all the while keeping an eye on
deals done by U.S. colleagues in that country -- may actually have been
a blessing of sorts. "You can imagine that traveling all over the
world, the trips are exhausting, you are a long way from your families,
you have to cancel holidays," he says. "But all things were necessary
to keep on the targets."
In the end, most observers think, the team's dedication paid off. "I
have never had the impression they announced a deal because they were
pushed to it," says Antwerp-based analyst Pascale Nachtergaele of Delta
Lloyd Securities. "They succeeded in almost everything they wanted to
do, and also at a reasonable price."
The broader Road to Recovery plan has largely succeeded as well,
with profitability restored and debt paid down (see chart, page 16).
True, Ahold faces tough competition in its core retail markets in the
U.S. and the Netherlands; that's one big reason why Standard &
Poor's isn't ready to bestow an investment-grade rating, another one of
Moberg's goals. Still, the company has come a long way in a short while
-- and the divestment program played a big role in the journey.
So how did Ahold do it? It helped a lot that a good supply of buyers
around the world, many of whom expressed interest as soon as the
sell-off news was out, enabled Ahold to keep the divestment process
competitive. Financial buyers, long interested in the grocery business
and its strong cash flows, have only increased their appetites in
recent years. Strategic buyers, meanwhile, are often interested in
gaining scale, though the industry is now so concentrated that they
frequently run up against antitrust barriers.
The vendor due diligence process proved an effective way to speed
deals with buyers in Europe. What vendor due diligence primarily does,
Schoonus explains, is bring transparency to the asset being auctioned.
It works this way: The vendor hires an independent party providing
transaction services -- usually an international accounting firm -- to
assess the asset in question from various angles including financial,
tax, information technology and legal. This independent party accepts a
liability to the buyer for its report. Potential buyers receive the
report and, in the Ahold deals, a relatively brief period of access to
a data room to conduct their own due diligence. Ahold did its vendor
due diligence work mainly with accounting firms PricewaterhouseCoopers
and Ernst & Young, as well as with Peter Wakkie's old law firm,
DeBrauw Blackstone Westbroek.
Vendor due diligence can have the additional advantage of speeding
up the financing, because the banks lending the money rely on the same
report. It does have its risks; it may turn up negative information.
But the seller, of course, can remedy anything that needs fixing. All
in all, Schoonus says, the technique keeps the seller in the driver's
seat -- able to move the auction speedily, with more participants, who
in turn have less leeway to delay things.
Ahold used vendor due diligence in the €685 million sale of its
loss-making Spanish operations to private equity firm Permira,
completed in December 2004. Schoonus is most proud of that deal.
"Expectations were way lower than what we finally got," he says. "This
was due to great teamwork between the local company and its management
and all our advisers," from J.P. Morgan and DeBrauw Blackstone.
There had been speculation that lack of interest and/or antitrust
concerns would force Ahold to break the business into two parts --
mainland Spain and the stronger Canary Islands operations. But the
company was able to create a competitive auction among financial buyers
including Apax Partners, CVC Capital Partners Ltd. and Vista Capital.
In the end, Schoonus says, Ahold went with Permira because of its
price, conditions, professional behavior and ability to conclude a deal
rapidly.
Far less smooth has been Ahold's divestment of its Disco SA
Argentine supermarket chain, a roller coaster of a sale that began soon
after the Road to Recovery plan was announced and still wasn't quite
completed at press time. In November 2003, Ahold and Chilean retailer
Cencosud SA (which had agreed four months earlier to buy Ahold's Santa
Isabel Peruvian chain) announced they were in exclusive negotiations on
Disco, only to end them a month later without giving a reason. Shortly
thereafter, on Dec. 24, Ahold revealed it was in exclusive talks with
French supermarket operator Casino Guichard-Perrachon SA and Argentine
businessman Francisco de Narvez, only to end those talks a month later,
again without elaborating.
The process had begun with a cloud hanging over it from
Ahold's July 2003 revelation of "questionable transactions, including
inaccurate control information and control weaknesses," related to the
business, following an internal accounting investigation. Ahold also
confessed a reduction in pretax profit at Disco of about €8 million.
Finally, in March 2004, Ahold announced an agreement to sell Disco
to Cencosud for about $315 million, and Cencosud went on to take
possession of an 85% stake in Disco. But a holdup with antitrust
approval in Argentina has until now kept a 15% stake in Disco in
escrow. Schoonus will only say that while Argentina is a "beautiful
country," business there is not done "in an Ahold way."
In between the extremes of the Spanish and Argentine deals have been
myriad other transactions, ranging from small but significant sales (a
restaurant in the Netherlands, a winery stake in Spain) to large and
complex ones (the U.S.-based Bi-Lo and Bruno's chains, auctioned off to
an affiliate of Dallas-based private equity firm Lone Star Funds for up
to $660 million). Except for the loose end of the Disco deal, the
culmination of the arduous divestment program came with the undramatic
sale last September of the Dutch wholesale business Deli XL to South
Africa's Bidvest Group Ltd. for about €140 million, lower than the €170
million to €200 million some analysts had projected.
Together with other Road to Recovery measures, the sales have
produced a more integrated Ahold, one that's concentrated on key
markets in the Netherlands, in Central Europe, and in the eastern
United States. They have also helped to turn the page in the story of a
company that dates to 1887.
That year, 22-year-old Albert Heijn took over his father's small
grocery store in Zaandam, selling groceries, dredging nets and tar.
Within a decade, he had opened nine additional stores, and in 1911 he
introduced the first Albert Heijn branded products: cookies he baked
himself in the kitchen of a local mansion.
In 1948, Albert Heijn became one of the first companies listed on
the Amsterdam Stock Exchange after World War II. It was reincarnated as
Ahold (combining the founder's initials joined with a suffix indicating
a holding company) in 1973, with Albert Heijn as a subsidiary. (The
"Royal" in the name was a 100th anniversary birthday present from Queen
Beatrix in 1987.)
Ahold entered the U.S. in 1977 by purchasing the Bi-Lo grocery chain
in the Carolinas and Georgia, followed by the acquisition of Carlisle,
Pa.-based Giant Food Inc. in 1981 and the purchase of Finast in Ohio in
1988. Under Van der Hoeven, a former Royal Dutch/Shell Group executive,
the buying gathered steam in the U.S. and the developing world.
Van der Hoeven's U.S. ambitions were stymied in 1999, when U.S.
regulators rejected Ahold's acquisition of Pathmark Stores Inc. in the
metropolitan New York area on antitrust grounds. So Ahold adjusted its
strategy, entering the wholesale food business by buying U.S.
Foodservice in 2000, gaining access to an extensive, nationwide
food-distribution network servicing more than 20 million households. It
then snapped up Deerfield, Ill.-based Alliant Foodservice Inc. for $2.2
billion, adding 17 large U.S. cities to its Dutch parent's reach.
"The planned acquisition goes hand in glove with our growth
strategy," Jim Miller, president and CEO of U.S. Foodservice, said the
day the deal was announced. It certainly looked that way through the
third quarter of 2002. But the revelations about the earnings
overstatement, with U.S. Foodservice at the center, changed everything.
Miller resigned in May 2003, quickly followed by CFO Michael Resnick
and David Abramson, executive vice president and general counsel. As of
January 2006, Resnick and former chief marketing officer Mark Kaiser
awaited trial on criminal charges in the U.S., and two other former
vice presidents had pleaded guilty. Miller has not been charged.
Back in the Netherlands, meanwhile, Van der Hoeven, former CFO
Michiel Meurs and two other top executives are expected to face
criminal charges in May 2006. All have denied wrongdoing.
Anders Moberg, who took over in September 2003, is a Swede who after
spending most of his career at Ikea also served a brief stint at Home
Depot Inc. When he joined Ahold, he told Cable News Network this past
May, he first tried to speak to as many people within the company as
possible to explain his philosophy on the one hand and try to
understand what went wrong on the other. But with the company near
bankruptcy, he also naturally delved into the numbers and talked to
Ahold's banks, which agreed to a €1.75 billion credit facility in
November 2003. Moberg found that Ahold's problems did not all stem from
U.S. Foodservice, but went much deeper. The company, as he put it, "ran
out of control."
During the divestment program, Ahold also tackled the legal
difficulties resulting from the accounting scandal head-on. It replaced
a decentralized system of internal controls with a one-company system
with central reporting lines; in his new position, Wakkie would be
responsible for internal governance policies and practice. It also
created two departments to further develop reliable and transparent
business control; converted to International Financial Reporting
Standards, in compliance with the Sarbanes-Oxley Act of 2002; and from
the start cooperated fully with the U.S. Securities and Exchange
Commission's fraud investigation, with which it reached a settlement
without having to pay a fine. It reached a separate settlement with
Dutch prosecutors.
Internally, Ahold has established a 24-hour hotline employees can
call in the U.S. and Europe to report -- anonymously, if they choose --
any irregularities. About 15,000 associates and almost all middle
management in the U.S. and Europe have participated in a financial
integrity course.
In a physical demonstration of the new face of Ahold, the company
moved its corporate offices from Zaandam to Amsterdam late last year.
The new offices are less than half the size of the older ones and house
100 employees compared with 220 before. Slogans such as "Passion for
Our Business" and "Integrity Always" appear in large print on the
walls, and symbolizing its new transparency, only senior managers have
their own offices, while everyone else, including Schoonus, has a desk
in an open space.
The moniker Ahold uses for the new digs, "group support office," is
meant to reflect its repositioning as more operationally focused.
Efficiency gains have come from reorganizing the retail businesses into
"arenas," an integration effort that, while sometimes disruptive to
implement, enables the company to take advantage of its scale in a way
it couldn't in the decentralized days. Last November, Ahold also signed
a major five-year outsourcing deal giving Electronic Data Systems Corp.
responsibility for maintaining Ahold's global IT infrastructure in a
move Ahold predicts will lead to aggregate cost savings of roughly €166
million over five years from streamlining its infrastructure. "If
you're going to restructure Ahold to operate as a global grocery
operation, the only way you can do that is to get everyone on common
platforms," says Trevor Nagel, head of global technology practices at
Pillsbury Winthrop Shaw Pittman LLP, who advised Ahold on the deal.
Acquisitions are still part of the strategy, Schoonus says, but
those, too, reflect a new focus. Integration is a top priority.
Nowadays Ahold is interested in concentrated, smaller acquisitions it
refers to as "add-ons" and "fill-ins" along the lines of last October's
purchase of 56 Julius Meinl stores from Austria's Julius Meinl
International AG in the Czech Republic, converted in record time into
Albert supermarkets.
Schoonus says it's an absolute must to visit all the stores of a
potential target to get an understanding of the business, looking at
everything from the basket size to the number of trucks in the parking
lot to the lines at the checkout counter to the paperwork in the back
office. While the financial criteria always involve discounted cash
flows, Schoonus says, "if you have seen the stores, you can put it into
better context."
The arena structure helps on the dealmaking side, Schoonus explains,
because the heads of the arenas know what's going on in their markets;
they work hand in hand with the M&A team -- for example, in keeping
tabs on potential targets. Twice a year, the 80 top staffers from all
over the company gather to review strategy -- a benchmarking session
that gives top management the opportunity to hear from key commercial
and operational people and learn how they see the business developing.
Ahold's biggest challenge remains to whip U.S. Foodservice into
shape. Late last year, it announced plans to cut about 700 jobs at the
business, which is being split into two operating companies with
separate financial targets. They are Broadline, which accounts for 85%
of net sales, supplying food and retail products to independent
restaurants, healthcare providers and government agencies, and
Multi-Unit, which caters to large chain restaurants with multiple
units, mainly in the "quick-service" and "casual-theme" restaurant
segments.
While Ahold is not expected to sell any part of the business
immediately, analysts say the dual structure gives them the possibility
to do that further down the line. "They've done a good job securing
that option," says Bill Bishop, president of Barrington, Ill.-based
Willard Bishop Consulting, a specialist in food marketing.
Ahold is due to report fourth-quarter 2004 figures in March, but
preliminary and unaudited figures released in January point to a 0.6%
rise in net sales, to €10.8 billion in the fourth quarter, compared
with the same period a year earlier. Sales at its retail operations
fell by 0.9%, led by declines at its Giant-Carlisle/Tops and Albert
Heijn arenas.
As Ahold tones down its acquisition strategy, Schoonus is
no less enthusiastic about the task ahead and says that even smaller
deals can be interesting. Except for Hannu Ryöppönen, who left Ahold in
September and was replaced by British Airways plc's former CFO John
Rishton at the start of this year, the whole team that worked on Road
to Recovery is still with the company, which makes Schoonus proud. And
while there obviously won't be as much pressure on the deal team as
there was in the last three years, Schoonus has no regrets: "Doing the
deals, that's the fun part. That keeps you going."
Of course, it's a lot easier to keep going on behalf of a company
that has in some sense rediscovered itself. The Heijn family pulled
back from the business in 1989, when Albert Heijn, great-grandson of
the founder, retired as president and CEO after 27 years, going on to
serve on Ahold's supervisory board until the mid-1990s. When Ahold
moved its offices late last year, a statue he dedicated to the company
moved along with it. Called "Beppie," it depicts a Dutch female shopper
and is meant to remind employees that the customer always comes first:
"Lest we forget for whom we work," the inscription reads. CD
Downsizing in America
The convenience stores were the easy part, explains Brian
Hotarek, the former CFO of Ahold U.S.A. who oversaw the crucial U.S.
component of the company's divestment program. "While it was a good
business it really wasn't a core business for Ahold," he says.
Indeed, Ahold had decided to exit convenience stores even before
forming its three-year Road to Recovery plan. First to go was Golden
Gallon, a Chattanooga, Tenn.-based chain Ahold had acquired from a
private individual in 2000, followed in June 2005 by the sale of 198
stores in New York State.
But to reach its ambitious divestment target, Ahold also needed to
shed assets that while deemed "nonstrategic," were closer to its core
-- such as Bruno's and Bi-Lo's, two leading supermarket chains in the
Southeast. For advice on these and all other sales it turned to Timothy
Carroll, head of the consumer and retail group at Chicago investment
bank William Blair & Co. Carroll, who has nearly a decade of food
retail deals under his belt and whose first contact with Ahold had been
on the other side of the table in the Golden Gallon deal, says
Bi-Lo/Bruno's is the most complex transaction he's ever worked on.
Ahold knew from the start that the divestiture wouldn't be simple;
regulatory, labor union and other issues made it unlikely that a single
buyer would buy both businesses in a single transaction. So it began by
allowing strategic buyers to bid on pieces of the company as well as
strategic and financial buyers to bid on the whole package. Interest
was fortunately high, and in December 2004, nearly a year after putting
the chains on the block, Ahold agreed to sell them to an affiliate of
Dallas-based Lone Star Funds for up to $660 million in cash. There was
one major glitch: The buyer felt that a number of the stores didn't fit
into its strategy.
Ahold solved the problem by splitting the final deal into $560
million up front and up to $100 million to be paid once Ahold had sold
these unwanted locations, which it and Bi-Lo hired Carroll to do. Lone
Star also agreed to take over the obligations of the lease agreements
on the stores it did acquire, giving the deal a $1.2 billion enterprise
value.
"It was a very complicated transaction, but it worked," Carroll
says. He adds that Ahold expects to get the final installment of about
$100 million in April, after selling the stores to C&S Wholesale
Grocers Inc., a Keene, N.H.-based privately held firm.
After the Bi-Lo/Bruno's deal and some other, simpler sales, Ahold
operates about 820 stores in the U.S., from southern New Hampshire to
Virginia, under such well-known names as Stop&Shop and Giant.
"It's a business about local brands," says Hotarek, who joined Stop
& Shop as vice president for finance in 1984 and since September
reports directly to Ahold CEO Anders Moberg on special projects. To a
shopper that may sound obvious. But for a global giant that almost
collapsed after growing too big, it's a point to keep in mind. - Renee Cordes
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